by Mary on December 13, 2013
Holiday parties are in full swing, and if you should find yourself in a rut trying to figure out which wines to drink you’re not alone. It can be an intimidating topic for many. My advice is don’t think too deeply about it. Pairing wine with holiday foods is no different than any style of […]
by Mary on November 25, 2013
I haven’t written a “what to pair with Thanksgiving dinner” post since my first one back in 2009. Every year since I have written Thanksgiving related posts, but none discussing what wine to pair with the meal. This is because I am a traditionalist when it comes to this meal, and my advice remains the […]
This Week’s Favorites — pumpkin ravioli and stress relieving bubbles
by Mary on November 10, 2013
A weekly roundup of some of my favorite things in the categories of wine, food, travel, and lifestyle. I’ve been slacking on my “Friday” Favorites and figured since it’s already the weekend that I’d instead highlight some of my favorite things from the last couple weeks. This past week has been a blur. Hubby was […]
Burger Wines — what does that even mean?
by Mary on November 6, 2013
What food do you think has more variations, a burger or a pizza? This is a question I spent way too much time thinking about the other night, thus prompting this post. My first instinct was the pizza. The combinations of toppings, sauces, and cheeses are nearly endless. But then again, the same goes for […]
Red Ridge Farms Annual Harvest Dinner, and why you should explore olive oils
by Mary on October 24, 2013
A few years ago a good friend gave my hubby and I a gift pack that included several locally made olive oils and vinegars for Christmas. When we opened it she mentioned she gave several other friends and family members the same pack and joked that we would probably be the only ones to actually […]
The Ultimate Smoked Buffalo Chicken Wings & Finger Lakes Rieslings
by Mary on October 22, 2013
… what grows together goes together. My husband is from Rochester, NY, and I’m pretty sure that means it is required by upstate NY law a baby’s first food must be Buffalo Chicken Wings. Well, at least by the time they get teeth. Or at a minimum parents are required to douse their child’s rice […]
by Mary on September 30, 2013
My birthday fell in the middle of last week. That means only one thing — it became absolutely okay to open up some amazing wines on a Wednesday. In my job I am incredibly lucky to have the opportunity to taste amazing wines on a regular basis. But what I buy and drink at home […]
Kramer Vineyards Oenocamp — a day in the life of harvesting sparkling wine
by Mary on September 24, 2013
If you’ve ever stepped foot on a vineyard you’ve probably had at least one fantasy about how romantic it must be to own or work in one. Be honest. Working for several years at two different wineries I had my fair share of working both in the vineyard and winery. I’ve seen, first hand, both […]
by Mary on September 20, 2013
A weekly roundup of my favorite things from the week, in the categories of wine, food, travel and lifestyle. WINE Bubbles! Last Friday I participated in a twitter tasting of sparkling wines from the Franciacorta DOCG in the larger Lombardy region of northern Italy. Produced in the traditional Champagne method, these sparkling wines undergo secondary […]
Recent Articles — Food and Wine Pairing on VineSleuth
by Mary on September 19, 2013
Next to sparkling wine, food and wine pairing has to be my all time favorite subject to write and about and teach. Some could care less, but for others it’s a topic in the wine world that can cause heated debate. Just mention pairing wine and chocolate to a group of wine enthusiasts and you’ll […]